Choví's Ajonesa knows how to make the most of those dishes in which mayonnaise would traditionally be used. It is perfect to give a touch of garlic flavour to the traditional potato omelette or to prepare some patatas bravas that appeal to those less fond of strong flavours. If you want to take advantage of the creaminess of Ajonesa, this sauce can be used to bind a Russian salad or a potato and crab salad. It is also a perfect sauce for simply adding a touch of flavour to dishes such as sandwiches, hamburgers, chips or fish dishes. With Choví Ajonnaise, a bland dish can become a tasty dish, and a tasty dish can become simply outstanding.