As a result of its vision and its commitment towards quality, Choví has had, since 2003, the UNE EN ISO 9000 certification for its Quality Management System.
This certification ensures a thorough work method and makes it possible for us to offer high-quality products and services that meet the expectations of our clients and suppliers completely.
The ISO 9001 regulation sets forth a model for quality assurance in terms of design, development, production, installation and aftersales service. Its application is appropriate for those cases when a company –as Choví, S.L– is willing to inform its clients about quality assurance in all of the aforementioned aspects. For that reason, Choví, S.L. carefully plans every activity, therefore ensuring quality is complied with in all of them.
Choví, as part of its determination towards internationalisation and its commitment to the consumer, was awarded in June 2007 the IFS and BRC standards, which certify the quality management system and food safety implemented at the company.
The BRC standard (British Retail Consortium) is one of the most common models internationally for distributors and department stores to certify that their suppliers provide safe products. This regulation is aimed at assuring that providers comply with certain requirements guaranteeing quality and food safety.
The IFS certification (International Food Standard) is a powerful model for the prior acceptance of brand product providers before working with distributors and department stores at a European level. The main goals of this standard are to join food safety and quality control, increase consumers’ trust and meet international requirements, among others.